Thursday, December 2, 2010

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double chocolate cookies with chocolate and vanilla




I wanted to get their hands in the dough and create something fun, colorful and tasty ... especially for lunch!


these delicious cookies are born with a heart two-color ... chocolate .... yummy!


It 's easier and faster to do than explain eheheh! I'm going to paps for a snack .... bye bye! :-Q


Ingredients:


200 grams of flour 1 egg

100 g butter 80 g sugar


two teaspoons of baking powder a teaspoon of vanilla extract 2 tablespoons

cocoa




Procedure:

Mix all the ingredients except the cocoa (butter should be soft, I have put a few seconds in the microwave)

Divide the dough into 2 equal parts, and add some cocoa



Roll out the dough left blank. Roll up to form a part salamotto with cocoa.

Place it in the white dough and roll. Cut pieces of




and then crush them with your hand a bit. Arrange on a baking sheet covered with parchment paper and place in refrigerator for 30 minutes.



Infornate a 180 gradi in forno pre riscaldato per 15 minuti circa.



Baci e buona giornata ragazzuoli...fate i bravi!

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